"Islet x Afloat" Ethiopia Alo Mars Project Zenith

The Alo Mars Project – Zenith Competition Lot represents the pinnacle of experimental coffee. Led by Tamiru Tadesse (2021 Ethiopia Cup of Excellence winner) in collaboration with EightyPlus Coffee, this project explores new processing frontiers using ultra-high-altitude Ethiopian coffees. Zenith stands as its highest tier—crafted for competition, precision, and exceptional sensory experience.

This May, Afloat Coffee Roaster(Malaysia) and Islet Coffee (Hong Kong) came together for a cross-border collaboration—roasting, cupping, and refining side by side.

Working with the Zenith lot revealed a dynamic profile: expressive florals, vibrant acidity, and layered sweetness. Through careful calibration, both teams aligned their approach to bring out the coffee’s true character.

More than a technical exercise, this collaboration reflects a shared intention—to create something meaningful that bridges Hong Kong and Malaysia.

A cup shaped not just by origin, but by connection.